This easy and healthier apple crisp is everything you want in a cozy fall dessert! Fresh apples are tossed with cinnamon, nutmeg, brown sugar, and a little lemon juice, then topped with a buttery oat and pecan crumble. As it bakes, the apples become tender and bubbly while the topping turns golden brown and crisp….
Juicy chicken thighs, fluffy rice, butternut squash, kale, and Parmesan cook together in one skillet for a cozy, creamy fall dinner with minimal cleanup.
These harvest crispy air fryer fries are made with Idaho potatoes, garlic, and paprika, then cut into fun pumpkin and leaf shapes. An easy, festive fall side dish!
Fluffy pumpkin cinnamon roll pancakes made with pumpkin puree and Greek yogurt, topped with a sweet cinnamon swirl and creamy maple yogurt glaze. The perfect cozy fall breakfast!
These Crockpot Steak Bites and Potatoes are the kind of cozy, comforting dinner that makes busy weeknights so much easier. Tender bites of beef and buttery baby potatoes slow cook with garlic, onion, steak seasoning, and a savory beef gravy until everything is flavorful and delicious. This easy slow cooker steak and potatoes recipe takes…
When the weather starts to cool down, I’m all about cozy, comforting dinners that still feel easy enough for a busy weeknight. These easy fall dinner recipes are packed with seasonal ingredients, hearty proteins, creamy sauces, roasted vegetables, and all the cozy flavors I crave this time of year. From one-pot soups and comforting pasta…
Creamy Italian sausage ditalini is an easy one-pan pasta dinner made with savory Italian sausage, tender ditalini, garlic, Parmesan, and cream. Ready in about 30 minutes with minimal cleanup.
This creamy Loaded Baked Potato Soup is packed with tender potatoes, crispy bacon, cheddar cheese, and a rich, creamy broth. Top it with sour cream, green onions, extra cheese, and bacon for the ultimate cozy dinner.
Creamy banana pudding overnight oats made with ripe bananas, Greek yogurt, chia seeds, and vanilla protein powder for an easy, high-protein make-ahead breakfast.
These easy healthy pumpkin bars are soft, chewy, and packed with pumpkin spice, peanut butter, pecans, and chocolate chips. Made with oat flour and maple syrup, they’re the perfect fall treat for breakfast, snacks, or dessert.
Creamy banana pudding overnight oats made with ripe bananas, Greek yogurt, chia seeds, and vanilla protein powder for an easy, high-protein make-ahead breakfast.
This sausage and tomato tortellini skillet is the dinner I reach for when I have about 20 minutes and I need something that actually tastes good. You start by getting the tortellini going in boiling water while you brown the sausage in a skillet at the same time. Then you add Roma tomatoes, chicken stock…
